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Gastritis occurs when the lining of the stomach becomes inflamed or swollen.
Gastritis can last for only a short time (acute gastritis), or linger for months to years (chronic gastritis).
Causes, incidence, and risk factors
The most common causes of gastritis are:
Certain medications, such as aspirin, ibuprofen, or naproxen, when taken over a longer period of time
Drinking too much alcohol
Infection of the stomach with a bacteria called Helicobacter pylori
Less common causes are:
Trauma or a severe, sudden illness such as major surgery, kidney failure, or being placed on a breathing machine may cause gastritis.
Many people with gastritis do not have any symptoms.
Symptoms you may notice are:
- Nausea and vomiting
- Pain in the upper part of the belly or abdomen
If gastritis is causing bleeding from the lining of the stomach, symptoms may include:
Signs and tests
Tests that may be needed are:
Examination of the stomach with an endoscope (esophagogastroduodenoscopy or EGD
H. pylori tests
- Stool test to check for small amounts of blood in the stools, which may be a sign of bleeding in the stomach
Treatment depends on the specific cause. Some of the causes will disappear over time.
You may need to stop taking aspirin, ibuprofen, naproxen, or other medicines that may be causing gastritis, but only after you talk with your health care provider.
You may use other over-the-counter and prescription drugs that decrease the amount of acid in the stomach, such as:
H2 antagonists: famotidine (Pepsid), cimetidine (Tagamet), ranitidine (Zantac), and nizatidine (Axid)
Proton pump inhibitors (PPIs) -- omeprazole (Prilosec), esomeprazole (Nexium), iansoprazole (Prevacid), rabeprazole (AcipHex), and pantoprazole (Protonix)
Antacids may be used to treat chronic gastritis caused by infection with Helicobacter pylori bacteria.
The outlook depends on the cause, but is usually good.
Blood loss and increased risk of gastric cancer are possible complications.
Calling your health care provider
Call for an appointment with your health care provider if you develop:
Avoid long-term use of irritants (such as aspirin, anti-inflammatory drugs, or alcohol).
Kuipers, E. Acid peptic disease. In: Goldman L, Ausiello D. Cecil Textbook of Medicine. 23rd ed. Philadelphia, Pa: Saunders Elsevier; 2007:chap 141.
Lee EL, Feldman M. Gastritis and gastropathies. In: Feldman M, Friedman LS, Brandt LJ, eds. Sleisenger and Fordtran's Gastrointestinal and Liver Disease. 9th ed. Philadelphia, Pa: Saunders Elsevier;2010:chap 51.
- Last Reviewed on 01/31/2011
- David C. Dugdale, III, MD, Professor of Medicine, Division of General Medicine, Department of Medicine, University of Washington School of Medicine; George F Longstreth, MD, Department of Gastroenterology, Kaiser Permanente Medical Care Program San Diego, California. Also reviewed by David Zieve, MD, MHA, Medical Director, A.D.A.M., Inc.
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This page was last updated: September 18, 2013